Summer Youth Camp
Dr. George Annor helped lead the inaugural "Food, Ag, and U" Summer Youth Camp. See what they got up to!
What are Ultra-Processed Foods?
Our Department Head Dr. Job Ubbink talks ultra-processed foods with WCCO
Ray Miller Retirement
A longtime icon of FScN has retired. Learn more about Ray’s story and his valued contributions to the Minnesota food industry.
Back to School Nutrition
Students are back for the new school year. Professor Joanne Slavin talks back-to-school nutrition with KARE11 News
We're Back!
We’re back in action as the fall semester ramps up! See what we've been up to this month
Graduation 2024
The Class of 2024 has graduated! Click through to see what happened at commencement
Nutrition Leadership
Dr. Abby Gold is chair-elect for Association of Public Health Nutritionists #NutritionMonth
Dietetic Internship Feature
Our DI program was recently featured by CFANS and RD2B. Watch the videos