Spring Student Success Spotlight
Our students are unstoppable! Here’s another Student Success Spotlight full of some of their impressive spring achievements
PTS Holds Book Drive
The UMN Chapter of the Phi Tau Sigma Food Science and Technology Honor Society recently donated over 500 books to Kisii University in Kenya
FScN Researcher Collaborates with Taco Bell and Dairy Management Inc
Dairy Management Inc.’s (DMI) Global Innovation Partnership Team and our researcher, Sonia Patel, in her role as applications lab scientist within the Midwest Dairy Food Research Center (MDFRC) worked together to develop a first-of-its-kind, shelf-stable, dairy-based creamer for Taco Bell.
Students Place 3rd in OceanSpray Product Development Competition
Their submission, “Cran-Z Chips and Salsa”, are an innovative take on the classic appetizer
Students Win Big at SHIFT20
Four students placed in their respective categories in the annual Institute of Food Technologists conference #SHIFT20 Graduate Research Oral and Poster Competitions
FSCN Club Named IFT Chapter of the Year
The Institute of Food Technologists (IFT) recognized our student group as the Overall Student Chapter of the Year, an immense national honor