From the field to your plate, food science and nutrition both play a key role in getting food to your table. Dig in and learn what our department has to offer in both exciting disciplines.
Learn about the cutting edge research by faculty and students.
World-class faculty, right here in Minnesota. Learn from some of the best food science and nutrition experts from around the globe in a diverse range of areas.
Our reach goes well beyond the Twin Cities. Connect with our department and see where it can take you.
Learn more about what is happening in our department, and opportunities for you to become involved.
The Plant Protein Innovation Center Presents: Protein Basics Short Course, September 5-6, 2019
Adjunct professor Dr. Vijai Shukla will give a presentation entitled 'Oxidative Hygiene and Health'.
Nutrition Master's student Qingqing Mao and Food Science Ph.D. student Grant Hedblom were selected to the MnDRIVE's graduate student development program.
Dept. of Food Science and Nutrition
225 Food Science and Nutrition | 1334 Eckles Ave | St. Paul, MN 55108
(612) 624-1290 | Fax: (612) 625-5272
Undergraduate Services: fscnug@umn.edu | Graduate Services: fscngrad@umn.edu
FScN Intranet
