From the field to your plate, food science and nutrition both play a key role in getting food to your table. Dig in and learn what our department has to offer in both exciting disciplines.
Learn about the cutting edge research by faculty and students.
World-class faculty, right here in Minnesota. Learn from some of the best food science and nutrition experts from around the globe in a diverse range of areas.
Our reach goes well beyond the Twin Cities. Connect with our department and see where it can take you.
Learn more about what is happening in our department, and opportunities for you to become involved.
Save the date for an exciting opportunity to learn more about the department.
Nutrition sophomore Stephanie Peller was recently featured as part of the Minnesota Corn Student Athletes and Agriculture series.
Two teams from the department were selected to compete in the finals of the Research Chef's Association (RCA) Student Culinology Savory Competition.
Dept. of Food Science and Nutrition
225 Food Science and Nutrition | 1334 Eckles Ave | St. Paul, MN 55108
(612) 624-1290 | Fax: (612) 625-5272
Undergraduate Services: fscnug@umn.edu | Graduate Services: fscngrad@umn.edu
FScN Intranet
