Improving Patient Outcomes
Assistant Professor Levi Teigen is exploring how oral rehydration solutions can decrease instances of hospital readmission in patients with ileostomies.
National Kidney Day
Did you know chronic kidney disease (CKD) affects more than 1 in 7 U.S. adults—an estimated 35.5 million Americans? Associate Professor Katie Hill Gallant is helping provide clear guidance for clinicians and patients.
How Much Protein?
Aimee Tritt speaks with MPR's Angela Davis about the recent protein trend and how much someone actually needs. #NutritionMonth
The Power of Plasma
The UMN Brief featured George Annor's work with plasma-activated water and the Forever Green Initiative
USDA Dietary Guidelines
Professor Joanne Slavin and Professor Emeritus Al Levine offer their takes on the new 2025-2030 dietary guidelines and their implications
National Cheese Lover's Day
A special feature from CFANS about our notable contributions to the world of cheese! 🧀
Inaugural FScN Awards
Meet the alumni, students, and staff who were selected to receive departmental awards!
Minnesota Malnutrition Awareness
Minnesota has declared that Monday, September 8, 2025 is officially recognized as Malnutrition Awareness Day
Food, Ag, and U
This summer program inspired young scholars for the second year in a row!