Outstanding Staff Award
Our staff members Drew Carter and Nadia Zamoida were recognized by the department for their contributions to the department.
2025 CFANS Research Symposium
FScN had an incredible showing at the 3rd Annual CFANS Research Symposium! Read more about our researchers' award-winning work.
Gut Microbiome Therapy
Dr. Teigen talks about his fascinating work in assessing the impact of diet and nutrition on microbiota transplant therapy (MTT)
FScN Celebrates New Faculty
On March 19th, we introduced our 6 new faculty members to FScN friends, alumni, and collaborators.
National Dietitian Day
It's RDN Day! We're celebrating the work these important professionals do in our communities and healthcare system.
Talking Lifecycle Nutrition with UMN
Assistant Professor Aimee Tritt spoke with UMN about the importance of nutrition at each stage of the lifecycle
UMN DI Director Wins ACEND Award
Therese Liffrig, MPH, RDN, LD, Director of the UMN Dietetic Internship, has been awarded the 2025 Outstanding Dietetics Educator Award for DI programs in the West Central District.
How to boil the perfect egg
Professor Joanne Slavin spoke with the Associated Press about how to boil the perfect egg
Food Scientists in Minnesota
Department Head Job Ubbink spoke with the Star Tribune about the importance of food scientists in MN
Strategies for Healthy Eating
Our newest faculty member, Aimee Tritt, recently spoke with The New York Times about strategies for eating healthier in the New Year.