News

Four FSCN students received Institute of Food Technologists (IFT) Feeding Tomorrow Scholarships.

Join FSCN and CFANS at the Minnesota State Fair on August 30.

The Dairy and Meat Salesroom will be closed on August 31 due to the Minnesota State Fair.

FSCN graduate student Alice Maserati took third place in the J. Mac Geopfert Developing Scientist at the 2016 Annual International Association for Food Protection meeting in St. Louis.

FSCN professors make an impact all over the globe, and this past year Professor Tonya Schoenfuss lent her dairy expertise to dairy plants in Lebanon. 

Several FSCN faculty members and students will take part in IFT16 in Chicago from July 16-19. 

Professor Dan Gallaher will serve as the interim department head for FSCN.

FSCN alumna Becky Wahlund '82 was recently elected secretary of the CFANS Alumni Board.

FSCN had the opportunity to sit down with Ph.D. alumna and current senior vice president of Global Product Innovation/Food Safety and Quality for Starbucks, Dr. Mary Wagner.

Undergraduate student Jenny Hayek was named a recipient of an American Association of Cereal Chemists International (AACCI) scholarship. 

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