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Department of Food Science and NutritionCollege of Food, Agricultural and Natural Resource Sciences
Undergraduate Students > Nutrition print view

Jobs and Internships


Registered Dietitian (RD) Profession

RD and Non-RD Positions

 

Many students find it beneficial to obtain work and/or volunteer opportunities in their future career while they are completing a degree. It is a great way to gain hands-on experience to enhance their knowledge and to build ther resumes.

Nutrition career options and services are available at the St. Paul Campus Career Center. Nutrition-related job opportunities are also announced via the e-mail list for students officially enrolled in the Nutrition program. Notices of these opportunities arrive throughout the year.

Students interested in becoming a Registered Dietitian must complete a dietetic internship.

More information can also be found on our Professional Opportunities/Student Organizations page.


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