Department of Food Science and
Nutrition
225 FScN
1334 Eckles Avenue
St. Paul, MN
55108
Phone: 612-624-1290
Fax: 612-625-5272
Congratulations to Catrin Tyl
Catrin Tyl was 1 of 6 finalists in the 2009 AACC International Best Student Research Paper Competition. Her presentation, "Activity guided fractionation of different wheat varieties" was given at the AACC conference in Baltimore on Sept. 15th, 2009 and will also be included in the Cereal Science Knowledge Database. Congratulations!
Catrin Tyl, furthest right.